Rack's Italian Bistro

|
Modern Italian dining on the Intracoastal.

What we had:

I had a prosciutto/spinach white pizza and my DH had the ragout.

The pizza was decent. Great crust, but way too heavy-handed on the olive oil. So heavy, the pizza turned out greasy.

The ragout was pretty good, if a bit over-priced. The ragout had 1 huge mixed-meat meatball, slices of a nice Italian sausage, a chunk of slow-cooked beef, large dolloop of ricotta with fresh basil and (the ever over-rated) San Marizano tomatoes.


Décor:

Nice, modern, dark wood.


Service:

Freaking obtrusive. The server we had was (hopefully) new to waiting tables. We hope do, at least. She tried, but the girl was obtrusive.

There were also a out 3x too many servers on the floor.


Overall impressions:

We may go back for a light antipasti dinner before a movie.


Rating:

3 out of 5 salamanders

0 comments: