The main restaurant on Duck Key. The whole Key is basically Hawks Cay Resort (not my favorite place), this restaurant (which may or may not be affiliated), some tour boats & a pro shop/convenience store (affiliation also unknown).
What we had:
The meal started with hands-down the best conch fritters I've ever eaten. The perfectly-fried fritters had actual, discernable conch, nice flavor & a nice bite of spice.
I had the Mahi wrapped in banana leaves with Key lime butter, mixed veggies & coconut milk rice. OMG this dish was awesome. Almost regretted it, but I finished every bite. The fish was tender & perfect, the veggies were a nice mix that included vibrant red peppers, and the rice... The rice was fan-freaking-tabulous & I must make it at home.
My DH had the whole steamed w/crispy skin Yellowtail Snapper, which was also great (but not as great) and came served with veggies & rice.
Décor:
Non-obnoxious nautical with lots of honeyed wood.
Service:
Prompt & personable.
Overall impressions:
Mmmmmmmmmmm
Rating:
4 out of 5 salamanders
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment